Salt Fat Acid Heat

In this 2018 documentary film, viewers are taken on a culinary journey around the world, exploring the fundamental elements of cooking: salt, fat, acid, and heat. Hosted by chef and food writer Samin Nosrat, the film delves into the science and cultural significance of these four essential ingredients, offering a rich tapestry of flavors and techniques. The film is both educational and visually stunning, making it a must-watch for food enthusiasts. Interestingly, it can be viewed for free on Soap2day.